EGYPT: Sherine Abdel-Wahab First Arab Artist Awarded at ‘Billboard Women in Music’

Egyptian singer Sherine Abdel-Wahab became the first Arab artist to be awarded at the Billboard Women in Music Awards.

Sherine, 43, claimed the title of Billboard Arabia, a partnership between Billboard and SRMG, a Saudi-integrated media group.

She became one of seven winners of the Global Force Awards at Billboard Women in Music, part of the Billboard Awards held at the YouTube Theatre in Los Angeles on 7 March.

Global Force also included Annalisa (Billboard Italy), Maria Becerra (Billboard Argentina), Sarah Geronimo (Billboard Philippines), Nini Nutsubidze (Billboard Georgia), Tia Ray (Billboard China), and Luísa Sonza (Billboard Brasil).

Sherine was awarded for her Kalam Eineh at No. 1 and El-Watar El-Hassas at No. 2 which topped Billboard Arabia’s global flagship charts.

In her acceptance speech, Sherine expressed her appreciation for Billboard, saying “I am very proud you enjoyed my work, and of course, I am thrilled and proud that there is a music award specially for women. I hope that my work will always reach the entire world.”

Billboard Arabia was launched in June 2023 to shed light on Arab artists, while pledging “to be the premiere global destination for artists with Arab roots.”

According to Billboard Arabia, the platform follows the well-established parameters set by Billboard over eight decades, drawing data from leading digital streaming platforms like Spotify, Anghami, YouTube, and Apple Music, reflecting Arab music preferences globally.

In its inaugural year, Billboard Arabia included ElGrandeToto, Marwan Pablo, Amr Diab, and Ahmed Saad in its top five Arab artists.

source/content: english.ahram.org.eg (headline edited)

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Still from Sherine Abdel-Wahab s acceptance speech

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EGYPT

EGYPT : The record-breaking Freedivers of Egypt

Masters of relaxation: The record-breaking freedivers of Egypt.

When the countdown began, Khaled Elgammal took one final, deep breath before descending without any breathing equipment into the ocean. One minute and 29 seconds later, still holding his breath, the Egyptian athlete had free-fallen to 102 metres (335 feet) – a national record.

But for it to count, he had to reach the surface again. He turned at the bottom of the line and began his ascent – focusing on deep relaxation and the feelings of the surrounding water. In all, he had held his breath for two minutes and 50 seconds.

Elgammal is Egypt’s deepest freediver, and his remarkable achievement set a new national record at the Sharm el-Sheikh competition in October 2023.

“When I came to the surface, it was bliss. It felt amazing,” Elgammal recalls.

Freedivers like Elgammal rely solely on the ability to hold their breath while diving underwater. Through training, these divers master relaxation to slow down their heart rate, allowing them to stay beneath the surface without breathing equipment for minutes at a time. Very deep dives like the one he did recently usually require divers to hold their breath for around three minutes at a time.

The practice of freediving can be traced back to traditional fishing in communities like Asia’s Bajau people, where coastal groups have used freediving to hunt underwater for 200 years. As a sport, freediving is now undergoing record growth, attracting people looking to connect with the ocean and better understand their body’s abilities.

As for Elgammal, he says he was captivated by the unique sensations of diving with a single breath.

“I always say that scuba diving is everything in slow motion; you’re moving slow, breathing slow, and the sound of the bubbles is hypnotising, so everything is in slow motion. Freediving is like you’ve paused… and are the only thing moving down there. So you give yourself the chance to sink within.”

The sport is now growing in popularity around the world. According to AIDA International rankings, 2,889 freedivers registered to compete in competitions in 2023, more than twice the number a decade earlier.

The freediving organisation told Al Jazeera that around 20,000 people have become certified freedivers in recent years. Scuba Schools International (SSI) has similarly seen a steady 10 percent annual rise in the number of people earning their first freediving certification.

Many of these certifications are awarded in Dahab, a bohemian enclave on Egypt’s Red Sea coastline which has become home to numerous freediving schools and elite instructors. Dahab featured a shoreline of palm trees and traditional Bedouin homes just a few decades ago. While still considered a small town today, it boasts a thriving beachfront of Egyptian and international restaurants and attracts a growing crowd from Cairo, Europe and Asia. A handful of luxury hotels have emerged but Dahab still maintains an authentic charm – with herds of goats freely roaming the streets.

It’s also one of the world’s best-known freediving hotspots due to its year-round water conditions and proximity to Egypt’s Blue Hole. Just 20 minutes away by car, the Blue Hole is a famous reef-lined sinkhole accessible from the shore.

Here, divers can descend to around 90 metres (295 feet) – almost the height of the Statue of Liberty.

A heightened state of self-awareness

But what has contributed to the rise of freediving?

The sport is linked to several mental and therapeutic benefits. A 2013 study by academics at ​​Atilim University in Turkey, found that freedivers tend to exhibit lower stress and anxiety levels than non-freedivers.

Carlos Diezel, the manager of Dahab Freedivers, a school that trains divers, explained that much of this is down to “breathwork”.

“The fact that we have to pay attention to our breath, our mind and relaxation when we go down teaches us awareness,” he says. “I believe that part of the problem, statistically speaking, for mental health issues is related to the lifestyle in modern society, that’s leading people to forget or block any kind of self-awareness.”

This heightened state of self-awareness is something that dedicated freedivers like Elgammal strive for. “I’m always aware now of what I’m feeling, what I’m sensing,” he says. “Freediving helped me to connect with myself.”

Freediving’s connection with nature and immersion in water may also contribute to its mental health benefits. Diezel says the most common reasons people sign up for freediving courses are a fascination with the ocean and learning more about themselves.

“They grasp this connection with themselves when you hold your breath and go deep,” he said, adding that students consider it “a ‘deep’ experience – sorry for the pun”.

Social media equally plays a role in bringing freediving to the forefront. Many freediving pictures allude to a sense of freedom, featuring divers among marine life and colourful reefs. The hashtag #freediving has amassed more than 3.5 million mentions on Instagram so far. “It’s getting a lot of attention as it’s quite photographic. Some videos are just mesmerising,” Diezel adds.

Diving safely

Within the existing freediving community, the sport’s surge in popularity brings added responsibility. Considered an “extreme sport”, freediving can be risky if safety protocols aren’t followed, or divers push themselves beyond their physical limits. They can experience oxygen deficiency symptoms like hypoxia and blackouts, as well as pressure-related risks like a ruptured eardrum, an example of a barotrauma.

Contrary to portrayals such as Netflix’s The Deepest Breath, divers losing consciousness – known as blackouts – are relatively uncommon, particularly in recreational diving at shallower depths.

Freedivers are also trained to rescue a fellow diver safely as part of their earliest training, learning to monitor each dive, spot signs of distress and how to react. Under the buddy system, which helps to ensure freedivers remain safe, divers never dive alone.

Tamsyn Signe is a professional freediver who champions safety whenever she enters the water. She has worked as a safety freediver in multiple competitions, and it’s her role to ensure the competing divers make it to the surface safely. Last year, she saved a diver’s life 30 metres (98 feet) underwater in a rare example of a deep rescue.

“As he got in front of me, the lights went out,” Signe recalls, describing the moment the ascending freediver just stopped moving after losing consciousness. At 30 metres below the surface, Signe was also holding her breath. However, she wasn’t thinking about the carbon dioxide building in her body – she had a job to do.

“Everything really slowed down,” she says. “I knew I was his best shot at being ok.” As she’s trained to do, Signe closed his airways with her hands and started finning (swimming up with flippers) with him toward the surface – a tricky job with the added weight of another diver. The competitor regained consciousness after reaching the surface, partly thanks to Signe’s quick thinking and supportive team. He would later reach out and thank her for saving his life.

Signe says the rescue changed her life too, making her more observant and prepared for unexpected risks, but it’s part of the job. Most freedivers believe that practising safety in freediving, such as never diving alone and being trained for rescue, is crucial to the sport’s survival.

But this is not just a tick-box exercise; safety also forges close bonds within the community. “When you go through an experience with people where you could potentially die, there’s some sort of connection that happens that is way deeper and intimate than normal. And those friendships do last a lifetime,” Signe adds.

Responsibilities beyond the breath-hold

Alongside valuing safety, Zahraa El-Husseiny, a freediving instructor and Egyptian national record holder, believes that protecting our oceans is also an important responsibility which comes with freediving. Many freedivers collect plastic they find floating in the water; others, like Diezel, stopped eating seafood after learning about the human impact of overfishing.

As Earth’s oceans face increasing pressures from pollution and global warming, those who rely on the sea will play a vital role in future conservation. First drawn to freediving because she was fascinated with marine life, El-Husseiny tries to teach others about respecting the ocean through her sport.

“We are very connected to the ocean, and we owe it to this to protect it. We know how essential it is to move freely underwater, so… we need to protect it,” she says.

For many, freediving offers a path for self-discovery and a deeper connection to the natural world. As a sport, it’s poised for continued growth in the future.

Freediving isn’t reserved for a select few either, and freediving communities are expanding in many coastal locations. “Everyone can learn how to hold their breath,” El-Husseiny adds.

“Everyone can learn how to enjoy the ocean and the peacefulness of diving. I would like people to know that this is something they can do, learn and progress in”, she says.

Passing on the love of this sport is something many freedivers take seriously. When Elgammal isn’t training for record-breaking dives, he’s working as an instructor and coach. He similarly urges those interested in the sport to “be curious”.

“Relax, enjoy, trust. Think about what you like and try to visualise that feeling.”

source/content: aljazeera.com (headline edited)

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EGYPTIAN-BRITISH: Deena Rahman: Bahrain’s record-breaking trailblazer

Rahman was one of the first women to be paid to play football in Europe – and set a host of records!

  • Deena Rahman owns five Guinness World Records
  • She was one of the players who got contracts when Fulham became professional in 2000
  • Rahman represented Bahrain in 40 matches, and scored 23 goals

In 2000, almost a decade before the English Football Association awarded the first central contracts to women, Fulham Ladies, at the insistence of club chairman Mohamed Al-Fayed, turned fully professional. It was a watershed moment in the history of women’s football. One of the 16 players paid to play professional football, a first in Europe, was Deena Rahman.

Deena Rahman’s career has since become one of football’s enduring legacies. She has played for the England women’s age group teams, then Bahrain national team. A midfielder during her playing days, the 39-year-old now works to promote gender equality in football while also creating a host of world records. The former Fulham midfielder currently holds five Guinness World Records!

Born to an Egyptian father, Deena Rahman rose through Fulham’s youth ranks, then joined the Arsenal Academy. But she returned to Fulham, and became a member of the team which completed a treble of Premier League National Division, FA Cup and League Cup in 2003. The club became semi-professional soon enough, after three years.

At 15, Rahman made her England U-18 debut. She also represented the country of her birth in two UEFA Women’s Under-19 Championships. However, she retired as a Bahraini player, having scored 23 goals in 40 matches after making her debut in 2011. She is regarded as one of the greatest to have played for the Reds, the nickname for the team from the small Western Asian kingdom.

In her journey – from Fulham to Manama with a brief stoppage in Cairo – Deena Rahman has witnessed a whole gamut of human experience. As a prodigious talent in England, she was a regular at the all-conquering Fulham. But injury and the disbandment of the Cottagers in 2006 forced her to move to Egypt, where she played for Wadi Degla for a brief spell. Another injury sidelined her, and she was back in England.

Then Bahrain came calling, thanks to her association with Arsenal. In 2010, Rahman arrived in the Gulf to work as a coach at Arsenal Soccer School at Soccer City in Janabiya. After five years there, she and her husband Paul Shipwright established their own academy, Tekkers Academy.

Meanwhile, Rahman was also busy creating her own legacy. In 2017, she, along with 32 women from 20 countries, set the Guinness World Record for the highest game of football ever played. And the setting was 18,760 feet above sea level, atop Mount Kilimanjaro in Tanzania – the highest mountain in Africa.

The following year, Deena Rahman played her part in setting another Guinness World Record, this time for a game of football at the lowest point in the world, the Dead Sea in the Jordan Rift Valley, at 1,412 ft below sea level.

In 2019, Rahman clocked two more Guinness World Records by taking part in a match featuring 822 players during the biggest five-a-side game at Olympic Lyonnaise Training Academy in Meyzieu, Lyon. Then in an exhibition match on the sidelines of the 2019 FIFA Women’s World Cup in France, she got her fourth Guinness World Record as a part of the match with the most nationalities – 114 participants, representing 53 nationalities. In 2020, Rahman secured her fifth record by hammering 7,876 penalties in 24 hours at the Kick Off Academy in Saar.

source//content: fifa.com (headline edited) / Jayanta Oinam

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EGYPT: 79 Cairo University Scholars among Best Scientists in Stanford University report

A total of 79 scientists from Cairo University are among a list of 160,000 scientists whose practical opinions are cited in various specializations with a (2 percent). 

President of Cairo University Dr. Mohamed Othman Elkhosht received a report on Stanford University’s announcement of a list of scientists whose practical opinions are cited in various specializations with a (2 percent), featuring about 160,000 scientists from 149 countries, based on the Scopus database, in 22 scientific specializations, and 176 sub-specialization for distinguished researchers.

Dr. Elkhosht announced that the Stanford list included a large number of Cairo University scientists, with a total of 79 scientists on the two lists, whether the total from 2011 to 2022, or the latest version 2023, as this year’s list included scientists from 11 colleges (an increase of 8% over the previous year).

Number of scholars featured from Cairo University in the report’s 2022 edition was 73 scholars, representing 9 of the university’s faculties, and compared to the number of 74 and 55 scholars during the previous years (2021 and 2020, respectively), Cairo University thus leads all Egyptian universities and research centers in all years from 2020 until now.

Dr. ElKhosht explained that the annual Stanford University report is an objective, external indicator of the progress of scientific research at Cairo University.

It is also a quantitative indicator for the university to identify the number of distinguished faculty members in research and a reflection of the university’s methodology, plan, applied practices, and the support that the university provides to its employees from the various colleges and institutes affiliated with it.

Dr. Mahmoud Al-Saeed, Vice President of the University for Postgraduate Studies and Research, pointed out that the report reflects the strengthening of the confidence of the international scientific and research community in our scientists in all fields and specializations, and that the results of the classification this year included two lists, the first of which is specific to the list of the total practical years 2011 – 2022 (with a total of 417 scientists), While the second included the list of last year, 2022, with a total of 817 scientists, adding that this year’s list (2023 edition) contained 926 Egyptian scientists, while last year’s list (2022 edition) included 680 Egyptian scientists from various universities and research centers, compared to 605 and 396 during the years 2021 and 2020, respectively.

Stanford University used the Scopus database of the international publisher Elsevier to extract various indicators in this list, including global scientific publishing, the number of citations, the H index, and co-authorship, all the way to the composite citation index.

source/content: egypttoday.com (headline edited)

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Cairo University – file

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EGYPT

EGYPT’s Rod al-Farag Axis featured in Guinness World Records as Widest Suspension Bridge

Egypt received on Wednesday a Guinness World Records’ certificate on Rod al-Farag Axis Bridge (Tahya Misr Bridge) passing over the Nile, for being the widest suspension bridge in the world at a width of 67.36 meters.

Guinness World Records website has not yet published news about the new Egyptian record-holder.

Regional Director for the Guinness World Records in the Middle East and North Africa region Talal Omar handed over the certificate to Mohamed Mohsen Salah, President and CEO of Arab Contractors company.

President Abdel Fatah El Sisi attended Wednesday the opening of Rod el Farag Axis Bridge, int the presence of Prime Minister Moustafa Madbouli, Presidential Adviser for National and Strategic Projects Sherif Ismail, Transport Minister Kamel el Wazir and a number of high-ranking state officials.

The Arab Contractors, a leading construction company in the Middle East and Africa, officially requested that Rod El-Farag Axis sets a record in the Guinness Book of World Records, said Ahmed Makled, chief executive manager of B Premium, the official partner of Guinness Records in Egypt.

Rod El-Farag Axis (TahyaMisr Bridge) links areas in northern and eastern Cairo with west Cairo. The Egyptian government said that the bridge, which aims to ease traffic and reduce commuting time, is the widest over a waterway.

Makled said that the relevant minimum limit set by Guinness is 65.235 meters, hoping that the bridge will meet other requirements and conditions set by Guinnessto become the world’s widest bridge, replacing Canada’s Port Mann Bridge, which was considered the world’s widest.

Port Mann, which has a width of 65 meters, was opened to traffic in 2012. California’s Bay Bridge was then opened in 2013, to replace Port Mann as the world’s widest. The aforementioned San Francisco-Oakland Bay Bridge has a width of over 78 meters.

Makled said that the TahyaMisr Bridge will seek to enter the Guinness World Records in the coming few days after it is officially inaugurated.

The construction of the flyover bridge is 100 percentcompleted, said Salah, the CEO of the Arab Contractors, adding that the bridge has been paved.

As many as 4,000 engineers, technicians and other workers have contributed to the construction of the bridge with a cost of LE 5 billion ($292.7 million), Salah said, adding that the second phase of the project costs LE 4 billion.

source/content: egypttoday.com (headline edited)

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The Arab Contractors officially requested that the Rod El-Farag Axis sets a record in the Guinness Book of World Records – Press photo

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EGYPT

EGYPT: Nour El Refai Wins Architecture Masterprize 2023 Photography Award

The Egyptian architect turned photographer walks us through his award-winning photographs in Dubai.

Renowned Egyptian architectural photographer Nour El Refai was announced as the winner of Architecture Masterprize 2023 Photography Award in the ‘Healthcare-Exterior’ category for his work on Thukher Club, a seniors social club in Al Wasl, Dubai which was designed by Naga Architects. This is the second year in a row that El Refai wins the prestigious award, after his shots of Museum of the Future won the ‘Cultural-Interior’ category in 2022.

Capturing the organic architecture and layout of Thukher Club, the brilliance of El Refai’s photographs rest in their nuanced approaches. From meticulous compositions and dramatic perspectives to calm lighting and consistent tones, his work helped translate Naga Architects’s design and concept.

Over the past decade, El Refai has steadily grown into a benchmark in architectural photography within the MENA region. Whether it’s stunning summer houses or cultural centres, his work is helping document the design upheaval taking over the region. In Al Wasl, he delivers a masterclass in the relationship between architecture and lighting.

Light rain set the tone to the first day of photographing Thukher Club. “Clouds felt dramatic. For Naga Architects, it made sense to opt for a clear sky to define the architecture,” El Refai tells SceneHome. “I adjusted the composition based on the natural sky and clouds to balance the architecture without overshadowing it.”

A key parameter of El Refai’s work on Thukher Club was our yellow dwarf star. “The sun’s movement helped define the masses. I visited early in the day and imagined the shape of shadows against them,” he recalls. After almost completing his work, El Refai revisited Thukher Club at noon, which required a new set of permissions since it was during a peak time, when crowds of people would pass through. “When the sun’s perpendicular there’s contrast between the masses and the foreground. Human elements add a sense of scale. It shows you how the masses overlap, that’s why I needed the sun to be high. Had it been low, both surfaces would’ve been white and lacked shade.”

The exterior masses of Thukher Club featured irregular and organic forms. Its main entrance, covered by undulating architecture, was photographed from two different angles; one emphasises its curves before sunset and the other has a wider view that establishes context. “Lines guide me in terms of where to stand and look, and lenses provide the freedom to shift in direction,” El Refai says. Both perspectives guided him and how shifts were illustrated in the former entrance image.

“I exaggerated the curve by getting closer to the building with an acute angle. I wasn’t photographing elevations but accentuating them,” he says, referring to the dramatic perspective where the building appears in motion towards its vanishing point. On the far right side of the same image, Thukher Club’s logo (which is the abstracted layout of the buildings) appears from within the club. To get this shot, El Refai kept adjusting the frame until it felt right.

Every architectural project presents unique challenges to photographers. Once they’ve become confident in their process and tools, only then will they be able to showcase it in the best light possible. That’s something El Refai learned from practice. “Practice makes you understand that you don’t have to be perfect,” he says. “You understand the parameters of perfection but more importantly you’re able to tell when it’s enough, how to have vision and imagine situations in advance.”

In Al Wasl, El Refai predicted that night shots would be challenging because lamp posts close to the building switched between too many colours. A full day was spent solving the issue and as a result, instead of having 10 colours switching during twilight, there were only three. This was an example of the importance of preparing in advance and understanding the project.

From inside, Thukher Club was composed of three main spaces with skylights providing natural light. An all-white interior provoked nuanced approaches by El Refai, which conveyed the desired level of brightness intended by the design, highlighted the importance of toning and how subtle changes in composition make all the difference. In one of the shots, El Refai pictures a space flanked by a corridor, followed up by a closer shot that places viewers within the seating area.

“I tried to show different levels without appearing too overlapped,” El Refai says. “The oddity of photographing a 3D space into a 2D plane is that people don’t experience space in 2D, so when you add it on a page the masses blend together, and you have to figure out the point from which you’re photographing and the lens you’re using in order to ease the composition.”

Once the composition is settled, the rest of the process includes lighting, editing and adjusting the layers and tones. “Consistency of tones is crucial. Depending on camera measuring, sunlight and timings, tones are always changing but they need to remain consistent,” El Refai adds. Between day and night, there are naturally changes in tones but in both sets of images the tones of each need to remain consistent.

“Most of the work is in the composition and the rest is timing,” El Refai continues. “It’s all about enjoying the process. I roam around the project to get a feel for the spaces and the relationships between them.” To be able to get these shots, El Refai schedules the entire day and determines how much time each perspective will have, the window of opportunity so to speak.

presentation. “Transitioning from day to night needs to be seamless, unless designers request to emphasise different moods of the same space,” he says. “I prefer telling the story of the project as an experience, walking from one space to another. Visual storytelling is of paramount importance, I don’t deliver an album without ordering it. It may not be the same order of photography because that depends on context, presenting the images is a different story. The order depends on the story that I want people to feel.”

When asked for advice for upcoming photographers, El Refai says, “Research the designer and the design to understand the project. If you receive plans or renders, use them to envision the space. On the ground, there will be some changes but when you imagine the project’s architecture you can interpret it properly through images.”

If El Refai’s insights are an indication of anything, it’s that preparing for a shoot is equally as important as the shoot itself. Whether it’s the scheduling or communication, proper briefing and communication, when a photographer understands the context, they find the freedom to explore nuanced angles. With time, as demonstrated by El Refai’s serial award-winning approach, there will be less photos and more keepers.

Photography Credit: Nour El Refai

source/content: scenehome.com (headline edited)

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EGYPT’s Dr Hamada Elkady , The Desert Shrimp Farming Pioneer of Delta Farms, Wadi El Natrun

Dr Hamada Elkady, executive director of Delta Farm, believes that the Egyptian desert has the potential to be a successful shrimp producing region.

Dr Elkady has been the executive director of Delta Farm – a tilapia and shrimp farm in Wadi El Natrun – since 2019.

Can you briefly describe your aquaculture career?

I obtained a doctorate and a master’s degree in aquaculture, but upon graduation, I worked as the production manager of the Al-Amana Feed Factory until 2013. Then I worked in tilapia farms for my family in Kafr El-Sheikh. I have been the director of Delta tilapia and shrimp farm in Wadi El Natrun since 2019.

What inspired you to become a shrimp farmer?

We were looking for an alternative to tilapia culture, and shrimp was the ideal solution. What helped us were the factors available at our Wadi El Natrun farm, such as the salinity of the water and the appropriate climate for vannamei shrimp culture.

What were the main challenges to overcome when you set the farm up?

The first aquaculture season there in 2019 was dedicated to Nile tilapia culture. We started trialling vannamei shrimp farming in 2021 in ​​two ponds and the success of the trial was an incentive for us to convert more of the farm to shrimp production, and perhaps move purely to shrimp in the future.

A key challenge was to search for a place with a water source with a suitable salinity for aquaculture, which was also close to the markets. After that, the design of the farm itself, in order to save energy, adjust production intensity, improve feed conversion ratios and ensure the best waste disposal methods.

Can you provide as many details as possible about the scale, design and operation of the farm?

The total land area is 70 acres and includes nine 70 by 70 metre ponds lined with polyethylene, in addition to four 40 by 40 metre ponds used for rearing and nursery. The ponds are fed by groundwater from wells and we use the waste water in a hydroponic component, which produces crops that tolerate salt, such as alfalfa (Medicago sativa) and the Barhi date palm (Phoenix dactylifera ‘Barhi’) in the parts of the farm with no ponds.

How many tonnes does the farm currently produce per year?

Our production is mixed between tilapia and shrimp. There are three shrimp ponds with a production average of 2.6 tonnes of shrimp, with production sizes ranging from 30 to 40 shrimp per kilogram. There are also four nursery tanks each holding 100,000 shrimp larvae. The current year’s production consisted of one cycle of shrimp because we are still developing a plan to produce more than one cycle.

Meanwhile, we produce around 135 tonnes of tilapia from six ponds, selling them at sizes ranging from 250 to 350 grams.

What does a typical day’s work consist of on the farm?

Most of the day is split between the disposal of organic waste from the ponds, which we do three times, and feeding, which takes place four times. We also take samples to ensure that the water conditions are good.

Dr Elkady next to one of the shrimp ponds at Delta Farm 

The farm has three shrimp ponds with a production average of 2.6 tonnes of shrimp, while six additional ponds produce around 135 tonnes of tilapia

What was the project’s original goal and what has been achieved so far?

The original goal was to produce high-quality fish in an area far from all sources of pollution and with the highest production rates. Next season, we aim to produce 10 tonnes of shrimp per acre, and then ramp this up until we reach optimal global production rates.

What are the most important factors for ensuring efficient shrimp production in a desert environment?

  • The salinity level of the water source needs to be reasonable for shrimp culture, and the level of 20-30 ppt has the advantage of high feed conversion rates and low disease incidence.
  • A sandy loam soil which retains water can save the cost of lining the ponds with polyethylene
  • A reliable source of electricity to operate the aerators and pumps from the wells – solar energy can reduce costs.
  • Trained workers and experience are required because aquaculture in the desert differs greatly from other climates.

What impact has the rising costs of inputs such as feeds had on you?

The rise in feed prices represents a major challenge but the price of shrimp is still high enough to make profits. However, it is harder to make profits from tilapia.

What regions and production systems have the most scope for shrimp farming growth in the coming years?

Promising production systems depend mainly on the type of surrounding environment and the availability of water, but in desert lands, intensive and semi-intensive systems – including biofloc and recirculation aquaculture systems (RAS) – are among the best options.

One of the most promising areas for aquaculture in Egypt is the Al Maghrah area in Matrouh Governorate, which is characterised by good soil, a suitable climate and a water source with suitable salinity.

How would you like your farm to develop in the coming years?

The most important part of our development plan is installing alternative energy sources, such as solar panels, and developing the nursery unit so that we can do more than one cycle of shrimp per season. We are also looking to cover the ponds with polytunnels.

source/content: thefishsite.com (headline edited)

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EGYPT Opens World’s Largest Wastewater Treatment Plant. Bahr El Baqar Plant Holds 3 Guinness World Records.

The Bahr El-Baqar wastewater treatment plant is a joint venture between the Arab Contractors Company and Orascom Construction.

The Bahr El Baqar wastewater treatment plant, located in the northern governorate of Port Said, was recently inaugurated by President Abdel Fattah El-Sisi. A joint venture between the Arab Contractors Company and Orascom Construction it is the largest of its kind worldwide with a daily production capacity of 5.6 million cubic meters.

It is equipped with advanced operating systems for pumping raw water, flocculation, decantation, filtration and disinfection. The plant will recover the wastewater that flows along the Bahr Al-Baqar drain. The triple-treated water will be transferred to North Sinai in order to contribute to the reclamation of agricultural land within the framework of the national project for the development of Sinai and to support making the best use of the state’s water resources.

The Bahr El Baqar wastewater treatment plant holds three Guinness World Records: It’s the world’s largest water treatment facility, the largest sludge treatment plant and the largest single-operator ozone generating plant.

source/content: waste-management-world.com (headline edited)

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© The republic of Egypt presidency

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EGYPT

EGYPT’s Navy Launches Largest Locally Produced Combat Vessel to Date

The ship is the first of its kind to be built entirely by the Alexandria Shipyard in Egypt.

Egypt’s Alexandria shipyard made history, as it launched the fourth and final MEKO A200 frigate, named ‘Sajm Al-Jabbar’ for the Egyptian Navy. This frigate holds significant importance as it is not only the largest locally produced combat vessel but also the first of its kind to be constructed in Egypt under the Thyssenkrupp Marine Systems (TKMS) license.

The ship was unveiled in a ceremony held during the EDEX 2023 defense exhibition at Egypt International Exhibition Center in Cairo, with President Abdel Fattah El Sisi in attendance as the chief guest alongside other high-ranking officials.

Egypt had placed an order for four identical frigates, with the first three units being built in Germany, while the final ship was constructed at the Alexandria shipyard in Egypt. The construction contract was signed back in September 2018.

source/content: cairoscene.com (headline edited)

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EGYPT

EGYPTIAN: Mohammed Sadiq Bey – The First Arab Photographer of the Holy Kaaba

Photographers from all over the world compete to capture the most beautiful images of the oldest holy place on earth, hardly anyone in the world has not seen the image of the Kaaba.

Egyptian Mohammed Sadiq Bey, was the first photographer to take pictures of the Kaaba through the lens of a camera; about 138 years ago in 1880 when he went to Mecca.

Sadiq Bey took the earliest pictures on records and wrote four books about his visits to the Grand Mosque and the Prophet’s Mosque during that period.

Nowadays photographers take pictures of the Kaaba to capture its beautiful gold threaded black silk cover and the Koranic verses that adorn it.

source/content: english.alarabiya.net (headline edited)

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The Kaaba photographed in 1880 / pix: wikipedia

pix: en.wikipedia.org / Muhammad Sadiq

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EGYPT